Come visit us at Booth #2255 from March 1st - 3rd at the Enercare Centre.
Open on Saturdays in December
Join us Saturdays in December (7th, 14th & 21st) between 10am and 3pm.
In addition to retail shopping, we will be opening our warehouse for sampling many of our unique products.
Fall Open House 2019
Can’t believe summer holidays are behind us and we are racing towards the start of fall! The best part of this change in season is that we can once again turn on the oven without fear of turning the kitchen into a sauna.
Please join us for our Fall Open House on Saturday, September 28, between 10am & 2pm. We are excited to be joined by Mike from Salumeria Il Tagliere sampling his handcrafted meat products and Mark from Stem Wine Group with a selection of Italian wines. We will also have a selection of our specialty domestic and imported products out for tasting in our warehouse.
See you then!
Spring Open House 2019
Please join us on Saturday, May 4th from 11am to 3pm for sampling imported food specialties and wine tasting.
Our retail store will be open for shopping.
Come and enjoy our hospitality!
December Saturdays are here again!
Join us Saturdays in December (1st, 8th, 15th & 22nd) between 10am and 3pm.
In addition to retail shopping, we will be opening our warehouse for sampling many of our unique products.
Fall Open House
Join us for our fall open house on Saturday, 29th between 11am and 3pm. As usual we will be opening up our warehouse for product sampling.
We are excited to be joined by Rob from Cellar Door restaurant and Caitlin from 30-50 Imports and Bogie's Best Imports.
Fall Open House - Saturday October 28th
Please join us on Saturday, October 28th between 10am and 3pm as we continue to celebrate our 100th year of business.
Fernando Garcia, chef and owner of LaVinia Restaurant, will be serving paella and sampling his exclusive Spanish wine imports.
His wines will be available for purchase.
In addition to retail shopping, we will be opening our warehouse for sampling many of our unique products.
Open House - Saturday May 13th
Open House - Saturday 13th May from 10am -3pm
Toronto Ward Museum - Dishing Up Toronto Series
IMPORTING A TASTE OF HOME: A SPECIAL EVENT AT THE PASQUALE BROTHERS WAREHOUSE
DATE: Saturday, November 26, 2016
TIME: 6-9pm
Pasquale Brothers has been a family run business since 1917. When Edward Pasquale, an Italian immigrant, founded the company in the historic Ward its sole purpose was to supply fellow Italian immigrants with familiar foods. It quickly grew in popularity and Torontonians beyond the Italian community began to frequent the shop. Pasquale Brothers soon became a go to destination for the rapidly growing and diverse population of Toronto eventually growing to manufacture its own products.
In 1969 the family decided to focus its energy on the store they opened at 145 King Street East where their passion for food flourished, and the manufacturing end was consolidated into the Unico brand.
The store on King soon became a gathering place for people with a passion for food. Chefs mingled with customers; recipes, cooking tips and travel adventures were all exchanged right in the midst of the store and amongst the very ingredients that often became the topic of conversation.
Now, on the eve of the company’s 100th anniversary, join the Pasquale family in their warehouse and uncover the family stories behind one of Toronto’s most recognized food brands.
HOST: ANNA MARIE KALCEVICH
Thirteen years ago the company moved its operations to Etobicoke. It is now owned by Anna Marie Kalcevich, the granddaughter of Edward C. Pasquale Sr. and the daughter of his son-in-law Henry Madott, who once ran the company. Anna Marie is the third generation of the family to run Pasquale Brothers.
Join Anna Marie and her family for this exciting event as she shares her family’s story in the heart of the Pasquale Brothers warehouse.
LOCATION:
Pasquale Brothers Warehouse
16 Goodrich Rd, Etobicoke, ON M8Z 2H1
Partners: Toronto Ward Museum, Culinaria Research Centre at the University of Toronto Scarborough
For more information and tickets please click on below: