Region: Torre Annunziata (Naples), Italy

Size: 1kg

Amorini is a small, versatile pasta shape that resembles a twisted or spiral tube, often described as a compact, corkscrew-shaped macaroni. It is crafted by Pastificio Setaro near Naples, in the historic pasta-making town of Gragnano. Made using traditional bronze dies and slow air-drying methods, the pasta has a slightly rough texture that helps sauces cling perfectly.

Amorini pairs beautifully with light tomato sauces, creamy preparations, fresh herbs, or simple olive oil. It is also ideal for pasta salads or special occasion dishes where presentation matters.

Produced from high-quality durum wheat semolina, Setaro Amorini offers excellent texture and a satisfying bite, reflecting authentic Neapolitan pasta craftsmanship